Mormora Coffee Plantation is located in the Oromia Regional state, Guji Zone. This natural processed speciality grade coffee is omni-roasted for both espresso and filter, and offers rich, sweet & smooth mouthfeel with a fruity acidity, dark chocolate and juicy strawberry flavours.
Ethiopia is widely acknowledged as the birth place of coffee, and is highly respected in the specialty coffee industry.
- Origin: Ethiopia
- Region: Guji
- Mill: Aricha station, aka The Misty Valley Station
- Altitude (MASL): 1900
- Species: Arabica
- Roast: Regular
- Variety: Various Heirloom Ethiopian
- Process: Natural
